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[booksz]

Smoker Cookbook: Complete Smoker Cookbook for Real Barbecue, The Ultimate How-To Guide for Smoking Meat, The Art of Smoking Meat for Real Pitmasters by Roger Murphy
English | November 29, 2017 | ISBN: N/A | ASIN: B077TJSRP2 | 121 pages | EPUB | 6.84 Mb
Smoker Cookbook

The ultimate how-to guide for smoking all types of pork, beef, ham, vegetables, fish poultry, and game. This book on smoking meats for beginners is the guide to mastering the low and slow art of smoking meats at your home. This guide is an essential book for beginners who want to smoke meat without needing expert help from others. This book offers detailed guidance obtained by years of smoking meat, includes clear instructions and step-by-step directions for every recipe. This is the only guide you will ever need to professionally smoke a variety of meat. From well-known beef brisket, pork ribs the book includes delicate turkey, venison, chicken, and pheasant smoked meat recipes. The book includes full-color photographs of every finished meal to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.
Where there is a smoke, there is a flavor. With white smoke, you can boost the flavor of your food. In addition to this statement, you can preserve the nutrition present in the food as well. Smoking meat or making BBQ is not only a means of cooking but for some individuals and classy enthusiasts, this is a form of Art! There are several ways to smoke your meat but in all actuality its all the same concept. Smoking is something has withstood the test of time, it will continue to stand the test of time for years to come. Not only is it a method to preserve your catch or kill, but it's also one of if not the best-tasting food there is.
In this book, you can find irresistible recipes of smoked:
BeefPorkPoultryFishHamVegetablesGame!

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[booksz]

Smoker Cookbook: The Ultimate Barbecue Cookbook for Smoking Meat, Fish, Vegetable, and Game by Roger Murphy
English | November 11, 2021 | ISBN: N/A | ASIN: B09LRF3LQG | 176 pages | EPUB | 58 Mb
The Ultimate Smoker Cookbook for Real Pitmasters!

Complete barbecue cookbook for smokingbeef, pork, fish, seafood, chicken, lamb, turkey, game, and vegetablerecipes. An essential cookbook with clear instructions and step-by-step directions for every recipe.
Sample recipes:
* SMOKED BEEF RIBS WITH ROASTED TOMATO HARISSA
* SMOKED THICK-CUT PORK CHOP
* LEG OF LAMB WITH GARLIC, BUTTER, AND WHITE WINE SAUCE
* LOW AND SLOW SMOKED ELK ROAST
The book includes for making your job easier:
* photographs of every finished meal
* temperature charts
* smoking meat chapters
The complete cookbook will help you keep the culinary tradition of smoke cooking alive and will remind you that smoking food is one of the most ancient and most cherished cooking traditions!

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[booksz]

Smoker Cookbook: The Ultimate Smoking Meat Cookbook for Real Pitmasters, Mastering The Art of Smoke for Creating Irresistible Barbecue by Roger Murphy
English | November 19, 2022 | ISBN: N/A | ASIN: B0BMYMNMM5 | 245 pages | EPUB | 106 Mb
The Ultimate Smoker Cookbook for Real Pitmasters!

With clear and concise instructions, this book shows you how to get the most out of your smoker. This book provides detailed instructions on how to smoke meats, seafood, game, and vegetables, as well as tips on selecting the best cuts of meat and choosing the correct wood chips for flavor. Although the cookbook contains irresistible recipes guaranteed to please, including classic favorites like pulled pork and beef brisket, you'll also find exciting dishes like smoked chicken wings, tuna fillets, and even cold-smoked duck breast. Are you looking for a delicious way to add extra flavor to your meals? The sauces chapter is perfect for spicing up your dishes.
Are you looking to perfect your smoked meat game? With beautiful photos and easy-to-follow steps, this book will help you take your smoking to the next level. Look no further than this fantastic smoker cookbook with everything you need to know about smoking meat, including how to choose the right smoker, what cuts of meat work best, and how to create flavorful recipes that impress you, your friends, and your family. Whether you're a beginner or a seasoned pro, this cookbook is a must-have for any smoker's library!
An essential cooking book ― Dividing the recipes into sections based on the food type allows you to find what you're looking for easily, and featuring various recipes for smoking any meat, this book has something for everyone.Detailed instructions ― Besides providing step-by-step instructions for each recipe and tips on getting the best results, the book also offers helpful details on smoke maintenance and safety.Science of smoke ― The perfect addition to any meat-smoking enthusiast's library, this book has something for everyone; whether you're a novice looking to learn the basics or an experienced pro, this smoker cookbook can provide valuable insights and tips.
Serve an excellent BBQ at your next cookout with a comprehensive guide to all your favorite flavors!

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Fish Cookbook: Smoking Fish and Seafood: Complete Smoker Cookbook for Real Barbecue, The Ultimate How-To Guide for Smoking Fish and Seafood by Roger Murphy
English | November 30, 2018 | ISBN: N/A | ASIN: B07L1D9TXY | 130 pages | EPUB | 23 Mb
Smoking Fish and Seafood: Complete Smoker Cookbook for Real Barbecue, The Ultimate How-To Guide for Smoking Fish and Seafood by Roger Murphy!

The complete how-to guide for smoking salmon, trout, tuna, seafood and other fish. The book is written for mastering the low and slow art of smoking fish and seafood at your home.
You can find in this cookbook such delicate recipes as:
* APRICOT SMOKED SALMON
* SMOKED RAINBOW TROUT WITH BROWN SUGAR
* MAPLE-SMOKED TUNA
* CREAMY SMOKED OYSTER SPREAD
* GARLIC BUTTER LOBSTER TAILS
* HOISIN AND ORANGE SMOKED TILAPIA
* SWORDFISH IN LEMON AND OLIVE OIL
This book offers detailed guidance of smoking food, includes clear instructions and step-by-step directions for every recipe, also it includes photographs of every finished meal to make your job easier. Where there is a smoke, there is a flavor. Smoking is something has withstood the test of time, it will continue to stand the test of time for years to come.

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[booksz]

Smoking Fish: Delicious Recipes and Step by Step Directions to Enjoy Smoking with Fish and Seafood by Roger Murphy
English | October 28, 2019 | ISBN: 1703308271 | 130 pages | EPUB | 31 Mb
Smoker Cookbook: Complete Smoking Fish and Seafood Cookbook

The ultimate how-to guide for smoking fish and seafood, use this complete guide to smoke all types of fish, seafood, tuna, trout and salmon. Find unique recipes with clear instructions to make a real fish BBQ.
Include such recipes as:
ALDER SMOKED HALIBUT IN WHITE WINECRUSTED SMOKED HALIBUT WITH SESAME MAYONNAISEMUSTARD AND FENNEL RUBBED SMOKED TROUTSMOKED SALMON MOUSSE APPETIZERVODKA-BRINED FRESH WILD SMOKED SALMONLOBSTER TAILS IN GARLIC BUTTERMESQUITE SMOKED CRAB LEGSLEMON SMOKED TUNAMAPLE SMOKED TUNA
The book includes photographs of every finished meal, helpful tips and tricks on smoking fish, making BBQ to make your job easier. The book gives you the tools and tips you need to start that perfectly smoked fish.

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[booksz]

Smoking Meat: A Smoker Cookbook: Use This Ultimate Guide for Smoking All Types of Food by Using Your Outdoor Smoker and Grill by Roger Murphy
English | November 28, 2019 | ISBN: 1713006170 | 130 pages | EPUB | 51 Mb
The Ultimate Smoking Meat Cookbook:

A SMOKER COOKBOOK: By Roger Murphy
Complete cookbook for your outdoor smoker or grill, use this complete guide to smoke all types of meat, seafood, veggies, and game. An essential cookbook for smoking meat includes photographs, clear instructions and step-by-step directions for each recipe.
The only guide you will ever need to professionally smoke a variety of food, includingbeef, pork, ham, lamb, fish and seafood, chicken and turkey, vegetables, and gamerecipes such as:
BERRY BEEF MEATBALLS IN FIERY BLUEBERRY BBQ SAUCESTICKY ASIAN RIBS WITH SWEET 'N SOUR DIPPING SAUCELOUISIANA TASSO HAMGREEK STUFFED VINE LEAVES WITH SMOKED LAMBALDER SMOKED SALMON SALADSHRIMP COCKTAIL WITH PINEAPPLE AND CHIPOTLE DIPCHILI-LIME TURKEY WINGSHERBED TURKEY SAUSAGESBBQ HICKORY SMOKED CHICKEN WINGSGOAT CHOPS MARINATED IN RED WINEFRIED AND SMOKED EGGPLANTThe book includes photographs of every finished meal, helpful tips and tricks on making BBQ and SMOKING MEAT to make your job easier. Find unique and authentic recipes to start smoking your perfect BBQ!

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[booksz]

Smoking Meat: Electric Smoker Cookbook: The Art of Smoking Meat for Real Pitmasters, Ultimate Electric Smoker Cookbook for Making Real Barbecue by Roger Murphy
English | November 22, 2018 | ISBN: N/A | ASIN: B07KTJJ2SK | 178 pages | EPUB | 37 Mb
The Ultimate Electric Smoker Cookbook by Roger Murphy!

The ultimate how-to guide for smoking all types of pork, beef, lamb, ham, vegetables, fish, seafood, poultry, sauces, rubs, cheese, nuts, desserts, and not your every day bbq. This book on smoking meats for beginners is the guide to mastering the low and slow art of smoking meats at your home. This guide is an essential book for beginners who want to smoke meat without needing expert help from others. This book offers detailed guidance obtained by years of smoking meat, includes clear instructions and step-by-step directions for every recipe. This is the only guide you will ever need to professionally smoke a variety of meat. Fromwell-known beef and pork recipes the book includes delicate turkey, nuts, cheese, avocado and a lot of unique smoked food recipes. The book includes photographs of every finished meal to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.

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[booksz]

Smorrebrod: Scandinavian Open Sandwiches
by Aurell, Bronte;
English | 2025 | ISBN: 1788796454 | 144 pages | True EPUB | 32.02 MB

An expert guide to making and eating real Scandinavian-style open sandwiches.
BRAND NEW BOOK from popular Scandinavian food writer and owner of ScandiKitchen Café & Deli in London, BRONTE AURELL.
Discover the GOODNESS OF NORDIC FOOD with this delicious collection of recipes. Uncover the secret to making the most delicious open sandwiches and easily whip up a light and healthy lunch or snack at home.
This indispensable guide will provide everything you need to know to create the best open sandwiches and inspire you to find new and delicious flavours to try out. Chapters are divided into Fish, Cold Cuts, Veggie, Sweet & Cheese, and Breads, Sides & Toppings, featuring the likes of Herring, Skagenrora, Danish Meatballs, Roast Pork, Beet & Egg, Mushroom Paté, and Blue Cheese with Ginger, to name just a few. Also includes a brief history of Scandinavian open sandwiches and invaluable hints and tips for successfully making them yourself.

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Kenneth J. Gergen, "Social Construction in Context"
English | 2001 | pages: 241 | ISBN: 0761965459, 0761965440 | PDF | 1,7 mb
This latest book by one the world′s leading protagonists in the field will be welcomed not just by psychologists but by students, academics and professionals interested in social constructionism across a wide range of subjects.

Social Construction in Context explores the potentials of social constructionist theory when placed in diverse intellectual and practical contexts. It demonstrates the achievements of social constructionism, and what it can now offer various fields of inquiry, both academic, professional and applied, given the proliferation of the theory across the social sciences and humanities.

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Roger E Kasperson, "Social Contours of Risk: Volume II: Risk Analysis, Corporations and the Globalization of Risk"
English | 2005 | pages: 337 | ISBN: 1844071758 | PDF | 3,3 mb
We live in a 'risk society' where the identification, distribution and management of risks, from new technology, environmental factors or other sources are crucial to our individual and social existence. In The Social Contours of Risk, Volumes I and II, two of the world's leading and most influential analysts of the social dimensions of risk bring together their most important contributions to this fundamental and wide-ranging field.

Volume II centres on the analysis and management of risk in society, in international business and multinationals, and globally. The 'acceptability' of risk to an individual depends on the context, whether the larger society or in, for example, a corporate framework. Their work clarifies the structures and processes for managing risks in the private sector and the factors that produce or impede effective decisions. The authors demonstrate that corporate culture is crucial in determining risk management. They analyse the transfer of corporate risk management systems from industrial to developing countries, and how globalization is spreading and creating new kinds of risk - the combination of traditional and modern hazards presented by climate change, technology transfer and economic growth. They describe the new priorities and capacities needed to deal with these enhanced vulnerabilities around the globe.

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Social eCommerce: Building a Profitable Brand through Social Media by Suadiku Abubakari
English | September 28, 2024 | ISBN: N/A | ASIN: B0DJ7N98R7 | 69 pages | EPUB | 0.31 Mb
Unlock the full potential of your business with Social eCommerce: Building a Profitable Brand through Social Media! This comprehensive guide is designed for entrepreneurs, startups, and eCommerce enthusiasts looking to harness the power of social media to grow their brand and drive sales. From mastering platform-specific strategies to crafting engaging content, this book walks you through every step of creating a thriving social commerce business.

With insights into cutting-edge trends like influencer marketing, live shopping, and AI-driven customer engagement, Social eCommerce provides practical tools and tips to help you stand out in a crowded digital marketplace. Learn how to build meaningful connections with your audience, foster community-driven growth, and turn followers into loyal customers.
Perfect for beginners and seasoned entrepreneurs alike, Social eCommerce is your blueprint for success in the fast-evolving world of social media marketing and online selling.

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Social Informatics
by Hara, Noriko, Fichman, Pnina
English | 2025 | ISBN: 1032606290 | 253 pages | True PDF EPUB | 19.59 MB

Social informatics examines how society is influenced by digital technologies and how digital technologies are shaped by political, economic, and socio-cultural forces. The chapters in this edited volume use social informatics approaches to analyse recent issues in our increasingly data-intensive society. Taking a social informatics perspective, this edited volume investigates the interaction between society and digital technologies and includes research that examines individuals, groups, organizations, and nations, as well as their complex relationships with pervasive mobile and wearable devices, social media platforms, artificial intelligence, and big data. This volume's contributors range from seasoned and renowned researchers to upcoming researchers in social informatics. The readers of the book will understand theoretical frameworks of social informatics; gain insights into recent empirical studies of social informatics in specific areas such as big data and its effects on privacy, ethical issues related to digital technologies, and the implications of digital technologies for daily practices; and learn how the social informatics perspective informs research and practice. Social Informatics provides the first book-length overview of Social Informatic research in recent years and will be essential reading for academics and students engaged in the study of information science, internet studies, emerging technologies, digital media, new media studies, computer science, the sociology of communication, and data science. Noriko Hara is Professor and Department Chair in the Department of Information & Library Science in the Luddy School of Informatics, Computing, and Engineering at Indiana University, Bloomington. Pnina Fichman is a Professor of Information Science in the Luddy School of Informatics, Computing, and Engineering and the director of the Rob Kling Center for Social Informatics at Indiana University, Bloomington.

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Social Media Marketing Tips & Strategies 2024: Using Social Media for Business, Building Millions of Followers on Facebook, Twitter, Instagram, YouTube, LinkedIn, SEO, Online Ads, and More! by Yousif Alghaly
English | June 6, 2024 | ISBN: N/A | ASIN: B0D6GPZ3TW | 125 pages | EPUB | 0.24 Mb
Unlock the Power of Social Media Marketing with Cutting-Edge Strategies for 2024!

In 'Social Media Marketing Tips & Strategies 2024', Yousif Alghaly delivers essential advice for leveraging the full potential of social media to skyrocket your business success. Whether you're a seasoned entrepreneur or just starting out, this comprehensive guide provides actionable insights and expert tactics to navigate the ever-evolving landscape of digital marketing.
From building a massive followingon Facebook, Twitter, Instagram, YouTube, and LinkedIn to mastering the art of SEO and online ads, this book covers it all. Discover how to craft compelling content that captivates your audience, engage with followers authentically, and convert clicks into customers with precision.
With a keen focus on the latest trends and innovationsin social media marketing, Alghaly equips you with the tools and strategies needed to stay ahead of the curve. Learn how to harness the power of live streaming, storytelling, and influencer partnerships to drive exponential growth for your brand.
Packed with real-world case studies, actionable tips, and practical advice, 'Social Media Marketing Tips & Strategies 2024' is your ultimate roadmap to success in the digital age. Whether you're looking to boost brand awareness, increase website traffic, or generate leads, this book has everything you need to dominate the social media landscape and achieve your business goals.

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Social Security Basics: The Essentials Everyone Needs to Know by Devin Carroll
English | June 16, 2024 | ISBN: N/A | ASIN: B0D79NFCZS | 206 pages | EPUB | 3.37 Mb
Navigate the Maze of Social Security with Confidence!

Devin Carroll brings you a straightforward guide that provides the essential knowledge everyone should have to confidently navigate the maze of Social Security. If you want to ensure you don't leave your Social Security benefits to chance, reading this book is a great first step.
Now with two parts:Part I: Covers the essentials that everyone needs to know.Part II: Dives into the special rules for public servants, including the Windfall Elimination Provision (WEP) and the Government Pension Offset (GPO).
Carroll's real-world experiences with clients who were distressed, confused, and burned by the Social Security system convinced him that something must be done to simplify the overly complex, verbose, and altogether unruly Social Security rules. After years of studying, speaking, and writing on Social Security, Carroll discovered that most questions could be answered through a solid understanding of the basics.
That's what Carroll promises to teach you inSocial Security Basics: the essential knowledge you need to navigate the system and get the benefits you deserve.

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T. S. Brugha, "Social Support and Psychiatric Disorder: Research Findings and Guidelines for Clinical Practice"
English | 1995 | pages: 361 | ISBN: 0521442389, 0521038057 | PDF | 7,6 mb
This book collates and analyzes the information currently available on social support as it impacts on mental health. The international team of contributors covers a whole range of perspectives on mental illness, from biological mechanisms to psychological and social theory. The book begins with an overview of the latest published evidence and a description of the nature and origins of social support, which is followed by evidence from observational studies and specific interventions and trials. The text concludes with a summary that will act as a valuable resource to practitioners in their evaluation of social and psychological treatments and should also serve to stimulate further research and intervention trials. Practitioners and researchers in psychiatry, psychology and social work are certain to welcome this timely guide.

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